| Food Recipes Food Recipes; All about girls |
Advertisement Banner
03-11-2010, 09:58 PM
Qeema Bharay Parathay 
Paratha filled with Mince Meat
Ingredients for filling
- ½ kg mince meat
- 1 sliced onion
- 2 lemons
- 3 sliced green chilies
- ½ bunch sliced cilantro
- 1 tbsp ginger garlic paste
- 1 tbsp red chili powder
- Salt to taste
Ingredients for dough
- ½ kg flour
- Salt to taste
- Oil to requirement
- 2 tbsp plain flour
Method
In a cooking pot, add mince meat, 3 sliced green chilies, ½ bunch sliced cilantro, 1 tbsp ginger garlic paste, 1 tbsp red chili powder and salt to taste and sauté without adding any oil. When mince is cool, add onion and lemon juice and mix briefly. Add ½ kg flour and salt to taste and knead fine dough. Form equal portions of kneaded dough and place a portion of mince meat on it. Roll another portion of dough and place on top of mince meat. Join the 2 corners of rolled chapattis with 2 tbsp plain flour dissolved in water. Fry on a pan with oil or clarified butter. Tempting parathas are ready to serve.
 .BZU.
Innocent Baby
BSIT Professional
Join Date: Sep 2007 Location: near Govt College of Science Multan Pakistan
Posts: 9,684
Thanks: 2,338
Thanked 2,223 Times in 1,816 Posts
Contact Number: Removed Program / Discipline: BSIT Class Roll Number: 07-15 | | | Views: 484 |
Don't cry because it's over, smile because it happened 
Similar Threads 
Linear Mode
